Reservations and Inquiries

TEL 052-228-3522

[Luxury] Course: Enjoy our three specialties, Hida beef ribs, diamond cut steak, and raw tongue, a total of 12 dishes

[Luxury] Course: Enjoy our three specialties, Hida beef ribs, diamond cut steak, and raw tongue, a total of 12 dishes

6000 yen(Tax included)

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We want you to enjoy Gyuzanmai's delicious meat to the fullest! This is an extremely greedy course that will have you enjoying not only the yakiniku but also the alcohol too. It's a banquet course packed with all the charms of our restaurant.

Course menu

[All-you-can-drink included] 12-item Yakiniku [Luxury] course

・Umami salt salad

・Assorted kimchi and namul

・White senmai sashimi

・Hand-cut salted beef tongue

・Grilled black beef sirloin

・Beef platter (Hida beef ribs, Hida beef premium ribs, diamond cut steak)

・Japanese black beef lean loin

・Salted grilled shrimp (special garlic salt)

・Wagyu beef rump

・Premium horumon ・Crunchy beef tongue (with miso sauce)

・Japanese-style bite-sized cold noodles

·sherbet

*The menu may change depending on the availability of ingredients.

*If you would like to change the menu contents, please write it in the request section or call us when making your reservation.

※The photograph is an image.

Reservation reception time
16:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2025/07/20 update

飛騨牛焼肉 牛ざんまい金山店

ひだぎゅうやきにくぎゅうざんまいかなやまてん

  • Address
    愛知県名古屋市熱田区金山町2丁目1-15
  • Access
    3 minutes walk from the south exit of Meitetsu Kanayama Station
  • Tel
    052-228-3522
  • Business hours
    Mon-Fri, Days before Holidays: 17:00-23:00 (Food Last Order 22:00 Drink Last Order 22:00) Saturday, Sunday, and public holidays: 16:00~23:00 (Food last order 22:00 Drink last order 22:00)
  • Regular holiday
    None